Belinda’s Buffalo Chicken Dip


  • 2 – 8 oz packages cream cheese, softened
  • ½ cup buttermilk ranch dressing
  • ¼ cup buffalo style hot sauce
  • 1 cup shredded mozzarella cheese
  • 3 – 10 oz cans Premium Chicken Breast


Heat oven to 350 degrees.

Place cream cheese in a deep baking dish and stir until smooth.  Mix buttermilk ranch dressing, buffalo style hot sauce and cheese.  Stir in chicken.

Bake 15 to 20 minutes or until the dip is completely heated throughout.  Stir again and serve.

Download: Belinda’s Buffalo Chicken Dip

Rae Jacobson
Lebanon, TN